This is a seasonal sample menu of what we offer.

BACON WRAPPED DATES | stuffed with parmesan
MAC & CHEESE | white cheddar, fontina, parmesan
CRISPY FRIES | trio of dipping sauces
BRUSSELS SPROUTS | bacon, parmesan, almonds, sherry reduction
WAGYU BEEF SLIDER | coca-cola bbq sauce, bacon, aged cheddar, crispy onions*
CAESAR | garlic dressing, fried capers, parmesan, brioche crouton*
ASPARAGUS & AVOCADO SALAD | butter lettuce, bacon, creamy tarragon dressing
HOLLYWOOD SALAD | broccoli, beets, sunflower seeds, quinoa, cucumber yogurt
add chicken | add salmon

HOUSEMADE BLUEBERRY UPSIDEDOWN CAKE | marcona almonds, vanilla whipped creme
YOGURT & FRUIT PARFAIT | seasonal fruit, granola, vanilla, honey, mint
CHILAQUILES | chicken, sunny side up egg, queso fresco cilantro*
FRENCH TOAST | carmelized bananas, toasted pecans, vanilla creme
TWO EGGS | any style, smashed fingerling potatoes, sourdough*
CRAB CAKE BENEDICT | crab, poached egg, hollandaise, pickled asparagus*
CHEESY EGGS | white cheddar, parmesan, smashed fingerling potatoes*
COUNTRY FRIED STEAK | over easy eggs, country gravy, fingerling potatoes, chives*
SHORT RIB HASH | peppers, poached egg, hollandaise, horseradish*
HANGOVER STEAK & EGGS | 8 oz hanger steak, sunny side eggs, potatoes*
AVOCADO TOAST | louie sauce, pickled onion, cherry tomatoes, farm egg*

LOBSTER ROLL | meyer lemon aioli, celeries, old bay spices, fries*
APPLEWOOD BLTA | pretzel bun, butter lettuce, dijonnaise, fries*
STREET TACOS | carne asada, guacamole, pico de gallo, queso fresco*
BUTTERMILK FRIED CHICKEN SANDWICH | bread & butter pickles, kohlrabi slaw, fries*
FISH TACOS | seasonal catch, avocado, pickled onion, jalapeno, crema*
WAGYU BRAT | grain mustard, sauerkraut, sport peppers, fries*
PK BURGER | gouda, applewood bacon, truffle mayo, caramelized onions, fries*
add farm egg | add avocado

BANANA SPLIT | mcconnells artisan ice cream, brownie bites, burnt marshmellow, coco nibs, luxardo cherries, caramel sauce
MCCONNELL’S FIVE | hand-crafted ice cream with mini cones

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Del Mar
La Jolla
Little Italy
San Marcos

Deborah Krause is bringing to the San Diego restaurant scene the same energy she had as a Vegas nightclub entrepreneur.
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